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Flavours of Bordeaux Wine Dinner
14th November 2017 @ 7:00 pm - 10:00 pm HKT
Wine enthusiasts will love this wine dinner – five courses matched with six wines from the #Bordeaux region in #France. One of the most coveted and famous wine regions worldwide, come for a chance to taste wines fromChâteau Marsau and Château Belgrave, all paired with custom curated dishes from our 12K kitchen for a most delicate combination.
Only $780 per person for 5 courses of food and 6 types of #wine – definitely an occasion not to be missed if you consider yourself a lover of the finer things.
Welcome Drink – Champagne Laurent-Perrier Brut NV
1. Chateau La Garde Blanc 2014
House-Cured Hamachi, Avocado Cream, Confit Garlic, Corn Tortilla, Ricotta Salata, Mint
2. Chateau Marsau 2012
Handcut Kurobuta Pork Terrine, Pickled Vegetables with Bread and Butter
3. Chateau Marsau 2006
Homemade Tagliatelle, Shiitake, Shimeiji, Parmigiano-Reggiano
4. Chateau Belgrave 2013
Wagyu Duo: Red wine Braised Beef Cheeks, and Daikon, Panfried Bavette, House-Smoked Bacon, and Carrots
5. Chateau Belgrave 2010
Camembert Baked in Puff Pastry, Prune and Pine Nut
RSVP NOW!