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ITALIAN ARTISAN WINES & YUE’ CANTONESE CHILI FEST

11 January, 2018 @ 7:00 pm - 10:00 pm HKT


 


ITALIAN ARTISAN WINES & YUE’ CANTONESE CHILI FEST


Thursday January 11th, 2018 – 7pm


City Garden Hotel


9 City Garden Road, North Point, Hong Kong


 


The Italian Club and City Garden Hotel present a special night with Chef Lai’s Signature Chili Menu and the best Barberas from Piedmont.


 


Embark in a hot peppery gourmet journey with Yue’s novel chili menu, featuring innovative appetizers, mains and desserts infused with chilies from all around the world, and the best of Artisanal Barbera from boutique wineries in Piedmont.


 


8 COURSES + 8 WINES


HK$ 498 + 10% Service Charge


 


Welcome Drink


Monferrato DOC 2016 “Aria” Cascina Salerio


 


芒薩龍蝦凍


Lobster terrine with manzano chilli pepper jelly


Barbera d’Alba DOC 2015 “Cichin” Nino Costa


 


煙燻釀紅椒


Smoked rainforest chillies stuffed with minced prawn


Barbera d’Asti DOC 2015 “Amoris” La Ballerina


 


黃椒醬紗窗鱈魚


Steamed cod fish in rice paper and topped with yellow Scotch bonnet chilli pepper sauce


Barbera d’Alba DOC 2013 “Froi” Massimo Rivetti


 


美人椒脆雞煲


Fried chicken with orange and yellow cayenne chilli peppers in clay pot


Barbera d’Asti DOC 2014 “Arbuc” Massimo Bo


 


宮廷椒香肉


Braised pork belly topped with red Spanish piquillo chilli pepper


Barbera d’Asti Superior DOC 2010 “La Notte” La Ballerina


 


薑汁炒芥蘭


Fried Brassica in ginger juice


鮑汁荷葉飯


Fried rice with shrimps, conpoys and mushrooms wrapped with lotus leaf


Barbera D’Asti DOCG 2013 Cascina Salerio


 


桂花陳酒辣丸子


Sweetened soup with osmanthus wine and spicy glutinous rice balls


輝映小辣椒 


Steamed spicy dumpling filled with lotus seed paste and egg custard


Moscato d’Asti DOCG 2016 “Maggiorina” Massimo Rivetti

Details

Date:
11 January, 2018
Time:
7:00 pm - 10:00 pm UTC+8
View Event Website

Venue

City Garden Hotel Hong Kong
9 City Garden Road Hong Kong Island Hong Kong