Champagne Festival 2023

Champagne Festival 2023

To Celebrate May in French style, we are setting up a 4-day bubbly event at K11 MUSEA, Hong Kong’s Silicon Valley of Culture, starting with 2 evenings of the popular Champagne Festival, featuring the finest Champagnes from France. During the weekend, visit the French Weekend Market and take home your own bottles to prepare for the summer.

為慶祝法國五月,將在香港文化矽谷K11 MUSEA舉行四天精彩活動,頭兩晚將會帶來最受歡迎的Champagne Festival,當中將有多種優秀香檳美酒讓大家品嘗。週末更有香檳市集,讓大家以優惠價選購心儀的香檳美酒。

Details活動詳情:
日期 Date:4-7 May 2023
地點 Venue:6F, Sculpture Park, K11 MUSEA, 18 Salisbury Road, Tsim Sha Tsui, HK

Champagne Festival
4 May 2023 Thursday 17:00 – 21:00 (VIP and Media session, by invitation only)

5 May 2023 Friday 17:00 – 21:00 (Consumer session)

French Weekend Market
6-7 May 2023 Saturday and Sunday
Opening Hours: 13:00 – 20:00

Sculpture Park, K11 MUSEA

6F, Sculpture Park, K11 MUSEA, 18 Salisbury Road, Tsim Sha Tsui, HK

Champagne Festival 2023 is coming

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We are now offering 100 earlybird tickets at discounted prices. Join now to enjoy the discounts (valid till 25 April 2023)

Standard Ticket Earlybird:
Original: HK$420

Group Ticket Earlybird (3 or above):
Original HK$420

Standard Ticket Earlybird:
Original: HK$420

Group Ticket Earlybird (3 or above):
Original HK$420

We also offer combo ticket HK$690, which include a bottle of champagne of your choice (worth $500 or above),
Combo Deluxe ticket starting from HK$1420, will include a bottle of premium champagne of your choice (worth $1300 or above).
This special offer is limited and is available until 25 April 2023 only.

Details of the above offers will be updated soon, please come back to check on it soon!

Combo Ticket:

Deluxe Combo Ticket:

Combo Ticket:

Deluxe Combo Ticket:

French Elderflower liqueur is a good companion to curate your own champagne or sparkling cocktail at home. We have a special bundle where you could bring home a bottle of St. Germain Elderflower liqueur. 

來自法國的接骨木花利口酒是香檳良伴,你可以在家調製自己的氣泡雞尾酒。我們準備了一套連St. Germain 接骨木花利口酒。

Simple Recipe 簡單配方:

60ml elderflower liqueur
90ml chilled Champagne, or dry white wine
30ml chilled soda water
Lemon twist or fresh mint leaves, for garnish

St Germain Combo Ticket:
Original: HK$580

 

St Germain Combo Ticket:
Original: HK$580

Discovery Ticket:

Token Discount: You will get extra Tokens if you buy them now, we will help you to fill up immediately after your arrival, no need to queue at the token station.

Token Price to purchase onsite : HK$150 per 5 pcs, special pre-order discount offers:

Sparkling Summer 2022

Sparkling Summer 2022

最美氣泡迎初夏:
Fascinating Bubbles at Early Summer:

 

去年3月,全港最大期間限定環球氣泡酒體驗館「Bubble Wonderland」登陸銅鑼灣潮流熱點Fashion Walk,一度掀起氣泡酒熱潮。未夠喉?No Worries,體驗館今年將以新姿態「Sparkling Summer」載譽歸來,滿足你的泡泡慾!復活假期臨近,一於用氣泡酒慶祝,提早放假,湧泡初夏!

Last March, the first largest sparkling wine experience pop-up “Bubble Wonderland” landed at Fashion Walk of Causeway Bay, bringing fascinating atmosphere of sparkling wines. This year, the “Sparkling Summer” exerpience pop-up is coming back to bring you great sparkling wines from around the world and more. Come by to get your favourite bottles for the summer!

日期 Date: 13 April – 29 May 2022
地址 Address: Shop 2, 2-4 Kingston Street, Fashion Walk, Causeway Bay, Hong Kong
營業時間 Opening Hours: 12:00pm – 7:00pm (Monday – Sunday)
入場 Admission: 免費 Free

買過百款氣泡酒 親嚐氣泡文化趣味
今年體驗館選址銅鑼灣京士頓街兩層地鋪,場內展出超過100款氣泡酒以供選購,Shopping List 包括:經典的法國Champagne(香檳)、來自意大利的Franciacorta、Prosecco、南非Cap Classique、西班牙Cava、澳洲、新西蘭,日本的氣泡酒以及烈酒Highball等等,總有一款合你心意。此外,體驗館中特設與氣泡酒相關的趣味體驗區,旨在向公眾展示歐、美及環球各地的傳統氣泡酒文化及知識,讓你一次過了解氣泡酒的釀造過程、認識世界各地不同氣泡酒的釀造特式。想發掘更多意想不到的氣泡酒魅力?親臨「Sparkling Summer」感受一下吧!

Over 100 sparkling wines available!
The pop-up has more than 100 sparkling wines from around the world to explore! You could choose from Champagne, Franciacorta, Prosecco, Cap Classique, Cava, and more bubbles from Australia, New Zealand, Japan. Besides you could also make highball with various spirits. There are also experience tour which let you learn more about sparkling wine culture. 

一年一度 全港唯一軍刀開瓶體驗
場內最引人注目的,莫過於全港唯一軍刀開瓶體驗(Sabrage)*專區。在這裡,你可以初嘗以軍刀開香檳的豪邁,通過這特別的儀式感受氣泡酒文化帶來的歡樂氣氛,機會難得,別忘了打卡喇!

We are also offering an unique experience of Sabrage with our Sabrage experience package. You could use a saber to open a champagne or sparkling wine safely here. That is once in a lifetime experience here.

 

除此以外,「Sparkling Summer」更與「法國五月美食薈」(French GourMay)合作,希望透過平易近人的小酒館哲學,把藝術呈現在餐盤上,令大眾都能體驗到小酒館哲學之美。就讓我們以一杯精選的隆河丘(Côtes du Rhône)葡萄酒,來為健康乾杯,開展一場「隆」漫美食盛宴。

Besides, Sparkling Summer also collaborate with Le French GourMay, to bring more wines from one of the finest regions of France, Côtes du Rhône, to the pop-up, our wine experts will guide you through different wines from Rhône.

大師導嘗班
Masterclasses

我們請來本地葡萄酒專家跟大家分享品酒樂趣,每節約為45分鐘。主題將包括:氣泡酒、香檳、隆河區佳釀等等。每節大師導嘗班除了由品酒專家分享介紹3-4款佳釀外,同時包括指定香檳一瓶,並可選擇即場體驗Sabrage、以軍刀開酒,由專人指導。

We have also invited local wine experts to share their experience in tasting these great wines, including champagne, sparkling, and Rhône wines, etc. All masterclasses includes tasting of 3-4 wines. A bottle of champagne is bundled with the class and you could choose to try the “sabrage” experience in our sabrage area, under expert guidance.

Ms. Cecilia Wong

Wine & Spirits Writer

Mr. Kay Man

Former Sommelier, Pennisula Hong Kong

Mr. Ken Chan

Sake Specialist

Ms. Rebecca Leung

Wine Educator, Writer

Mr. Wilson Kwok

Wine Educator, Food & Wine Writer

Mr. Eddie Chui

Wine & Spirits Writer

Mr. Kenneth Lee

Sake Expert

Mr. Justin Li

Wine Expert

Mr. Jason Barrere

Wine Expert

大師班日期及詳情
Masterclass Schedule and Details

每位參加大師班的嘉賓,均可獲指定香檳、葡萄或其他酒款一瓶,並可選擇即場以該瓶香檳體驗軍刀開瓶Sabrage、由專人指導。
Every participant is entitled a bottle of complimentary bottle of champagne, wine or else, and could choose to experience sabrage with that bottle, under expert’s guidance.

費用 Fee: HK$500 / person

Date

Time

Topics

Speaker(s)

Deatils

2022-04-29 Friday

19:00 - 19:45

Bollinger & Shichiken: Champagne and sparkling Sake pairing with Caviar + Sabrage

Kay Man, Ken Chan

2022-04-30 Saturday

14:00 - 14:45

Bollinger: The Master of Pinot Noir  + Sabrage

Cecilia Wong, Kay Man

2022-05-01 Sunday

14:00 - 14:45

What is grower Champagne?

Eddie Chui

2022-05-01 Sunday

16:00 - 16:45

Champagne ABC: Blanc de Blancs

Eddie Chui

2022-05-02 Monday

14:00 - 14:45

Champagne ABC: Blanc de Noirs

Eddie Chui

2022-05-02 Monday

16:00 - 16:45

Sparkling Wines: from Champagne to Cap Classique

Eddie Chui

2022-05-05 Thursday

19:00 - 19:45

Wines from the Northern Rhône

Eddie Chui

2022-05-06 Friday

19:00 - 19:45

Berne Rosé x Atelier Cologne Fragrance workshop  

Kay Man, Cologne Specialist

2022-05-07 Saturday

14:00 - 14:45

Berne Rosé x Atelier Cologne Fragrance workshop 

Kay Man, Cologne Specialist

2022-05-07 Saturday

16:00 - 16:45

Berne Rosé x Atelier Cologne Fragrance workshop 


Kay Man, Cologne Specialist

2022-05-08 Sunday

14:00 - 14:45

Nicolas Feuillatte: Uniting the best Vignerons

Eddie Chui

2022-05-08 Sunday

16:00 - 16:45

Great Independent Champagne house: Charles-Heidsieck

Eddie Chui

2022-05-12 Thursday

19:00 - 19:45

E. Guigal: A virtual tour Châteauneuf- du-Pape

Wilson Kwok

2022-05-13 Friday

19:00 - 19:45

E. Guigal: Explore the jewel in a crown of vines

Rebecca Leung

2022-05-14 Saturday

14:00 - 14:45

Bollinger: The Master of Pinot Noir Tasting range:  Special Cuvee, PN, Rose NV

Cecilia Wong, Kay Man

2022-05-14 Saturday

16:00 - 16:45

Bollinger: Exploring the Independent Champagne Family

Kay Man

2022-05-15 Sunday

14:00 - 14:45

When Sake meets Wine: Fusion Sake

Kenneth Lee

2022-05-15 Sunday

16:00 - 16:45

New Trend of Grower Champagne

Eddie Chui

2022-05-16 Monday

19:00 - 19:45

Artisan Champagne with 400-Year history: André Clouet

Eddie Chui

2022-05-17 Tuesday

19:00 - 19:45

Artisan Champagne with 400-Year history: André Clouet

2022-05-19 Thursday

19:00 - 19:45

Wines from the Southern Rhône

Eddie Chui

2022-05-20 Friday

19:00 - 19:45

Bollinger & Shichiken: Champagne and sparkling Sake pairing with Caviar

Kay Man, Ken Chan

2022-05-21 Saturday

14:00 - 14:45

Taste Champagne Like a Pro: Blanc de Blancs

Eddie Chui

2022-05-21 Saturday

16:00 - 16:45

When Sake meets Wine: Fusion Sake

Kenneth Lee

2022-05-22 Sunday

14:00 - 14:45

Nine Tailed Fox Beer - Mysterious Vintaged Beer from Tochigi, Japan

Kenneth Lee

2022-05-22 Sunday

16:00 - 16:45

Top French Wine Regions: Champagne and Rhône

Jason Barrere

2022-05-26 Thursday

19:00 - 19:45

Great Independent Champagne house: Charles-Heidsieck

Eddie Chui

2022-05-27 Friday

19:00 - 19:45

Top French Wine Regions: Champagne and Rhône

Justin Li

2022-05-28 Saturday

14:00 - 14:45

Nine Tailed Fox Beer - Mysterious Vintaged Beer from Tochigi, Japan

Kenneth Lee

LFGM Provence-Alpes-Côte d’Azur Tasting 2018

LFGM Provence-Alpes-Côte d’Azur Tasting 2018

LFGM Provence-Alpes-Côte d’Azur Tasting

Le French GourMay (LFGM) is the Hong Kong French Food and Wine Festival alongside Le French May. 2018 is the 10th Anniversary of the festival and this year’s edition will be dedicated to the wines and gastronomy of the South of France, with ProvenceAlpesCôte d’Azur region.

Riding on the successful experiences in the past 6 years, Cru Magazine will collaborate with LFGM to launch the LFGM ProvenceAlpes-Côte d’Azur Tasting to publics in May 2018. The best way to appreciate French wines!