Take your love to Tamarind in Wan Chai and surprise them with a 4-course Pan-Asian dinner ($788/couple) on a terrace embraced by a stunning harbour view of Hong Kong’s skyline and Victoria Harbour. The evening kicks off with an appetizing trio of Garlic Prawn, Chicken Truffle Tikka and Soft Shell Crab & Avocado Rice Paper Roll, followed by a comforting bowl of Prawn Coconut Soup. Then savour the succulent Tandoori Salmon Tikka with Cheese Naan & Navarattan Vegetables Korma. Navrattan Korma is a rich, creamy and flavorful dish that literally translates to nine-gem curry. Other main courses include a choice of Thai cuisine; Beef Tenderloin & Lamb Chops with Rosemary Pepper Sauce with Garlic Fried Rice & Sautéed Asparagus & Mushroom or a fragrant and rich-flavoured Indian curry, Chicken Saffron “Gold Leaf” Korma served with Pistachio Naan & Lady Finger. Finish off the night with a decadent Chocolate Mousse Cake with Mango Kulfi Ice-cream. This menu is paired with a glass of Prosecco for each lover!