Domaine Parent Wine Dinner – Heritage

On Thursday 3 May, Le Bistro WInebeast is delighted to host the famed Domaine Parent from Pommard – Côte d’Or, over a 5-course menu at HK$658 + 10% service charge per person. Anne Parent will be there to share with guests her experience of perpetuating a family tradition dating back to the 17th century.

FRAPAS
2015, Monthélie White
Mini Brandade de Morue
Snail Croquette, parsley and garlic condiment
Mini Salmon Tartare

STARTER
2013, Pommard 1er Cru Epenots
Seared Red Tuna and Pan-Fried Foie Gras, reduction of raspberry vinegar, organic red fruits

FIRST MAIN
2012, Corton Grand Cru White
Brittany Scallop, melted leek, lardon, Parmesan cheese emulsion

SECOND MAIN
2015, Corton Grand Cru Renardes
Slow-Cooked Pork Cheek, butternut purée, black truffle jus

CHEESE
2015, Pommard, Croix Blanche
Artisan Cheese Platter from Maison Beillevaire, Williams pear in mulled wine