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Norrel Robertson Wine Dinner
31 May, 2018 @ 7:00 pm - 10:00 pm HKT
On Thursday 31 May at 7pm, Le Bistro Winebeast is delighted to host Norrel Robertson, aka the flying Scot over a frapas dinner at HK$598 + 10% service charge per person to introduce his wines.
Norrel Robertson is one of just three Masters of Wine in Spain. Originally from Scotland, Norrel Robertson has worked in the wine industry for the last 25 years, starting in sales across many countries before settling in Spain and producing his first wine in 2003 and 2004 respectively.
2015, DO Monterrei, The Cup & Rings Godello
2012, DO Rías Baixas, The Cup & Rings Albariño
Red Tuna Tartare, black Taggiasca olive, citrus fruit vinaigrette
Mini Brandade de Morue, pounded salt cod, grilled baguette
2015, El Mondongo
Foie Gras Creamy Custard, hazelnut
Beetroot Salad, Granny Smith green apple, raspberry emulsion
Smoked Sardine Crostini, pear marmalade, fresh enoki mushroom
2013, En sus Trece
2014, Manda Huevos
Snail Croquette, mushroom, parsley, garlic
Beef Tartare, smoked chilli
New Zealand Lamb Cutlet, confit vegetables
2010, DO Calatayud, Dos Dedos de Frente
Artisan Cheese Platter from Maison Beillevaire